Get ready for SPRING! It's coming, are you ready? I find myself so ready for spring and summer and it used to be that I was so ready for fall and winter. Now...I feel like I live for spring and summer.

I'm just ready for things to slow down and summer break to be here, it is just refreshing to feel like we finally get some breathing room in our schedule again that time of year.
Each summer though seems so different, my kids are getting older and I feel like I don't have many more left with my son before he's off with his own friends and job. These years go so fast!
As I'm looking ahead though, I enjoy getting my menu plan ready to go so that I at least have control over something throughout the changing of seasons.
Let's get to this week of good eats!
Monday -
Let's just go for dessert from day 1 this week, with this
Gluten-Free Strawberry Shortcake. It's a good treat to welcome in spring!
Next up for dinner, make this
Ninja Foodi or Instant Pot Pork Chops using
gluten-free cream of mushroom soup.
Tuesday -
This
gluten-free chicken pot pie is an all-time favorite comfort meal over here and it must be served too!
Wednesday -
Today, make a great snack with this
Air Fryer Eggplant, it's coated with a breading that includes Better Batter.
Next up for dinner, make this
Air Fried Chicken, this chicken is made with the Better Batter Seasoned Flour and it's the closest thing I've had to REAL fried chicken in years! It's so good!
Thursday -
On Thursday, whip up a batch of
Gluten-Free Chocolate Chip Cookies.
Then for dinner make this
Sheet Pan Mini Meatloaf and Veggies.
Friday -
On Friday enjoy a tasty
Grilled Pizza and for dessert or breakfast, make a batch of
Blueberry Scones.
Time to enjoy this week of good eats!