Get ready for SPRING! It's coming, are you ready? I find myself so ready for spring and summer and it used to be that I was so ready for fall and winter. Now...I feel like I live for spring and summer. I'm just ready for things to slow down and summer break to be here, it is just refreshing to feel like we finally get some breathing room in our schedule again that time of year. Each summer though seems so different, my kids are getting older and I feel like I don't have many more left with my son before he's off with his own friends and job. These years go so fast! As I'm looking ahead though, I enjoy getting my menu plan ready to go so that I at least have control over something throughout the changing of seasons. Let's get to this week of good eats! Monday - Let's just go for dessert from day 1 this week, with this Gluten-Free Strawberry Shortcake. It's a good treat to welcome in spring! Next up for dinner, make this Ninja Foodi or Instant Pot Pork Chops using gluten-free cream of mushroom soup. Tuesday - This gluten-free chicken pot pie is an all-time favorite comfort meal over here and it must be served too! Wednesday - Today, make a great snack with this Air Fryer Eggplant, it's coated with a breading that includes Better Batter. Next up for dinner, make this Air Fried Chicken, this chicken is made with the Better Batter Seasoned Flour and it's the closest thing I've had to REAL fried chicken in years! It's so good! Thursday - On Thursday, whip up a batch of Gluten-Free Chocolate Chip Cookies. Then for dinner make this Sheet Pan Mini Meatloaf and Veggies. Friday - On Friday enjoy a tasty Grilled Pizza and for dessert or breakfast, make a batch of Blueberry Scones. Time to enjoy this week of good eats!