We are heading into the year and off to a good start, I hope! I'm back to share some more recipes that feature Better Batter. These are all gluten-free recipes that use a simple 1:1 swap, they can easily be made gluten-free with Better Batter All-Purpose Flour. In each recipe, it will be indicated if any other swaps are needed as well. Let's get to the week of good eats! Monday - Start the week with Ninja Foodi or Instant Pot Baked Potato Soup. This is great paired with a Gluten-Free Croissant! This is the best comfort meal to start your week with. Tuesday - Start the day with Gluten-Free Blueberry Muffins. These are easy to make ahead and have throughout the week too. If you need a snack make these Air Fryer Zucchini Fries, so good and easy to make with Better Batter. Then, for dinner enjoy a Garlic Butter Ribeye. Wednesday - Prepare some Gluten-Free Breakfast Burritos using these Gluten-Free Tortillas. Make a pot of Homemade Chicken Noodle Soup with Homemade Noodles. Thursday - Make Air Fryer Crispy Chicken Tenders for dinner, then for dessert make these Gluten-Free Pecan Sandies. Friday - Warm up with this Creamy Tomato Florentine Soup, wonderfully paired with a grilled cheese sandwich. This soup is very similar to Zio's soup if you are familiar with that and it's so warm and creamy! This is our week of good eats, what's on your menu? We like to enjoy warm, comfort meals this time of year while also trying to eat better than we did over the holidays. Sometimes that balance can be hard too! When it comes to gluten-free though it's easy to eat gluten-free with Better Batter. We use it as a 1:1 swap in almost every recipe that we use and it just never fails me! Enjoy this menu plan!