Let's get the spring season started with this week's good eats!

It's time for another menu plan and this spring is certainly looking a bit more promising than the last spring season. A great way to stay on track though is with a good weekly menu plan. This menu plan is packed full of gluten-free recipes that will use Better Batter products. We have many on the menu and many we plan to try soon too. Even though spring has sprung, the season is certain to be a busy one just as most are, so a menu plan is a great way to have one task done! If only these menu plans came with a cook, right?!

The week's good eats:

Monday - Start your week with a batch of these Gluten-Free Strawberry Scones, they are perfectly paired with a cup of coffee! Next, up make Monday easy for dinner with Ranch Style Spaghetti and pair it with Gluten-Free Garlic Bread. Tuesday - On Tuesday, make a batch of Gluten-Free Air Fryer Crispy Chicken Tenders with your favorite dipping sauces! These are great with some Air Fryer Sweet Potato Fries too. Finish up the day with these Gluten-Free Pecan Sandies! Wednesday - Start your morning with Gluten-Free Homemade Biscuits with some tasty honey. For dinner enjoy these Easy Cheesy Chicken Enchiladas, so delicious and easy to make! Thursday - Make this easy delicious meal with Air Fryer Honey Garlic Chicken, it's so easy to make gluten-free with a gluten-free soy sauce. Friday - It's a good day for some Onion Soup Mix burgers with Air Fryer Onion Rings that are also gluten-free with Better Batter! We use a gluten-free bun for the burgers too. For dessert whip up this Gluten-Free Strawberry Shortcake! This menu sounds absolutely delicious to me, does it to you? I love all these fun gluten-free desserts and even more will come as we head into the summer months! Stay tuned for the next menu plan! Enjoy!