I still have fresh peaches in my kitchen, so this week’s “Pinspiration” is another fresh peach recipe … peach upside-down coffee cake. This breakfast treat has slices of peach in caramel with a soft, delicious cake. The recipe makes 2 coffee cakes, so you can have one to take to a special gathering and one to keep at home all to yourself! Enjoy! You can find the original “Pin” here and the original recipe here.