This isn’t the slightly weird casserole you see making the rounds on the French’s Package these days. It’s just good old fashioned green bean casserole, made safe.
2 cans Health Valley cream of mushroom soup (or other gf)
1 tsp tamari sauce
1/8 tsp pepper
2 cans green beans (what we always used)
1 20 oz bag frozen green beans
1 1/2 pound fresh green beans
1 recipe French Fried Onions
Mix soup, tamari sauce, pepper, green beans, and 2/3 cup french fried onions together and place in a casserole.
Bake at 350 degrees for 25 minutes. Stir.
Sprinkle with the rest of the onions and bake for 5 more minutes.