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Better Batter Gluten Free Chocolate Cake Mix

Better Batter Chocolate Cake Mix is as simple to use as any boxed cake mix - and just as tasty! Simply add water, oil, and eggs! Or for a vegan diet, we also include instructions for preparation using soda, beans, or pumpkin

Makes enough for a 9"x13" or layer cake.

Accepted for: Vegetarian/Vegan, OU Kosher, Feingold I & II

Ingredients: sugar, white rice flour, cocoa powder (processed with alkali), brown rice flour, tapioca starch, potato starch, canola oil,  potato flour, xanthan gum, pectin (lemon derivative), baking soda, salt, leavening (sodium acid pyrophosphate, monocalcium phosphate monohydrate)

Click here to download a PDF containing full nutritional information.

Click here to download baking instructions for bulk mix.

Looking to save packaging and money? Why not check out our case quantities or bulk -- you can save a ton!

We've listed the savings for you based on a per-cake (per 18.25 oz unit) estimate.

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