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Better Batter Gluten Free Flour

Better Batter Gluten Free Flour is a truly cup for cup substitute for regular flour in most regular recipes.

Accepted for: Vegetarian/Vegan, OU Kosher, Feingold I & II

Ingredients: Rice flour, brown rice flour, tapioca starch, potato starch, potato flour, xanthan gum, pectin (lemon derivative)

Click here to download a PDF containing full nutritional information.


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