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Better Batter Gluten Free Flour
Better Batter Gluten Free Flour is a truly cup for cup substitute for regular flour in most regular recipes.
Accepted for: Vegetarian/Vegan, OU Kosher, Feingold I & II
Ingredients: Rice flour, brown rice flour, tapioca starch, potato starch, potato flour, xanthan gum, pectin (lemon derivative)
Click here to download a PDF containing full nutritional information.
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